Orange Prosecco Creamsicle
A Tantalizing take on the infamous mimosa.
Weekends are a thing to behold, if for nothing other than the rousing affair that is brunch. A bold brunch, mind you, will bring you even greater pleasure when paired with a divine drink recipe. Sure, you could keep it classic with crowd-pleasing mimosa; but why when there’s so much more to experiment with? Pairing our Prosecco with the subtle sensation of a luscious vanilla bean ice cream will add a bit of soft texture to your mimosa and give it an overall bouncy new profile.
Ingredients:
- 1 part orange juice
- 1 part Ménage à Trois Prosecco
- 1 scoop vanilla ice cream
- 1 orange wedge
Directions:
- Mix all parts together in a small glass
- Garnish with orange peel
